Course details
Lunch course (4,500 yen including tax) meat is an additional 450 yen
4500 yen(Tax included)
- 4items
- 1persons-
Starting with a seasonal herb salad hors d'oeuvre, the menu includes soup, fresh fish with poached sauce or sirloin steak, all perfect for a special occasion.Finally, enjoy a luxurious and exquisite moment with our pastry chef's original recommended dessert and coffee or tea.
Course menu
【Course content】
・Seasonal herb salad hors d'oeuvre
·soup
・★Fresh fish with poached sauce
・★Sirloin steak sauce Chesapeake (plus 450 yen)
・Pastry chef's original recommended dessert
・ Coffee or tea
Please choose your main dish from ★
- Reservation reception time
- 11:00~14:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 10am on the day of your visit
2025/03/14 update